Tuesday, September 26, 2006
Norrland – the Cheese
My uncle was a salesman in car spare parts, travelling all over Norrland in his Vauxhall Velox. He used to bring food and other things back from his trips. I especially liked the cheeses. So I learned at an early age to cherish the sandwiches with white and brown goats cheese.
I still like these a lot, in particular when combined, on white crisp barley bread. My favourite cheeses come from the Högåsen goat farm, produced by the Danish lady who came here a long time ago, falling in love with the landscape and the peace and quiet of the Norrland inland.
// posted by The beaver @ 5:40 PM 
